TRAVEL GUIDE NORTHEN BIWA LAKE

Japanese Style

Select Area

  1. Yokaro

    Nagahama Area

    Yokaro

  2. Nagahama Royal Hotel

    Nagahama Area

    Nagahama Royal Hotel

  3. Biwa trout dishes

    Nagahama Area

    Biwa trout dishes

    The main period of fishing : May to August

  4. Duck dishes

    Okubiwako Area

    Duck dishes

    From the opening of the hunting season on Nov. 15, kamo-suki (sukiyaki with wild duck meat) as a special winter dish starts to be served at various restaurants in Nagahama.

  5. Ikehara Soba Dojo

    Nagahama Area

    Ikehara Soba Dojo

  6. Omi Beef Marusa

    Nagahama Area

    Omi Beef Marusa