TRAVEL GUIDE NORTHEN BIWA LAKE

Japanese Style

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  1. Biwa trout dishes

    Nagahama Area

    Biwa trout dishes

    The main period of fishing : May to August

  2. Duck dishes

    Duck dishes

    From the opening of the hunting season on Nov. 15, kamo-suki (sukiyaki with wild duck meat) as a special winter dish starts to be served at various restaurants in Nagahama.